Thursday, June 30, 2011

Tyranny of Distance

Our latest breakfast expedition was to Tyranny of Distance, just off Chapel Street Windsor. May I just say first up – nice website! Checks it out in the link I have kindly provided above

May I then say – nice atmosphere! We were seated in the “outdoor” area (I use inverted commas as it was sort of outdoor, but fairly enclosed, more on that later). Excellent heating systems ensured we were anything but cold – Sal had to move because she was a little too toasty! Worked out well for later when I moved to the hot seat after I realised I wasn’t rugged up enough for winter , so everyone was happy. I was particularly taken by the music – funky perfectly picked background music at the perfect level. I don’t think I have ever paid attention to the music at one of our brunch outings, or perhaps it has just never struck me because it wasn’t good enough. I couldn’t tell you what the tunes were if you had a gun to my head but I can assure you some funky stuff was being pumped over the speakers (if you can use ‘pumped’ to describe music that is played at a low level to create perfect ambiance).

Third point – well kitted out guys. According to their website the owners got some artists in to design the interiors. I’m no interior designer but I think that weathered look is called shabby-sheik , or at least that what I learned from the original season of The Block, so it’s safe to say I might not be on the money. But it was very cool and they had these awesome lights made from old gas bottles. Plenty of natural light, plants and bright colours. Comfort was in no way compromised as we were toasty and warm and seated promptly.






First up was coffee. Not good enough to have without sugar, but once that was in there, very nice. Decent sized cups too!













Tiffo and Sal got the Chilli scrambled eggs on the house made flat bread topped with avocado and preserved lemon salsa, but in true style substituted the bacon for chorizo, and also got a potato rosti. I was thinking of getting this too but the bacon threw me off. When it came out I had the worst food envy. Just look at that avocado salsa!

Drooooll

I got poached eggs and added mushrooms and tomato, plus my usual tomato sauce on the side. It was very nice, eggs were done well, but I couldn’t stop eyeing off Tiff and Sal’s meals. I really liked the flat bread instead of toast, it’s a nice change.

Points of difference: flatbread and rocket

For their traditional sweet treat, Tiff and Sal got a pear and chocolate muffin. I must admit I stole a piece, it was lovely. Good size too


Now that's what I call a muffin


The only downfall of the whole experience was that just as we were finishing up, another patron sat down and started smoking a cigarette in what I had thought would have been considered an indoor area. Luckily we were almost finished because I don’t think I could have handled eating with someone smoking. God help me if I ever move to a county with lax smoking laws. But looking at the tables, each one had an ashtray on it but I hadn’t really noticed because the sugar tin was sitting in them.

According to my hard hitting internet research smoking in Victoria is permitted in non-enclosed dining or drinking areas if the area has a roof and walls that cover no more than 75% of the total notional wall area (i.e. if the combined wall and roof space is 25% open to the outdoors). The area we had open sections, gaps in the walls and the area was clearly set up to be quite open in the warmer months. But smack bang in the middle of winter it was more closed up even though there was the aforementioned gaps in the walls, and some open windows as well, and the doorway/entrance was open with no doors. I didn’t exactly get my measuring tape out but I’m sure that the good people at Tyranny have ensured that 75% is open. But for a non-smoker I’m disappointed in our laws – if I’m 75% enclosed I’m still at a good chance and getting hit with a face full of smoke? Gross.



This picture was originally taken to highlight my nicely presented bogan tomato sauce but the ashtray can be seen to the left of the shot

Overall – reasonable coffee, very enviable chilli eggs that I’ll be going back to try again, great interior, nice atmosphere except when some douchebag smokes next to you in a 75% or thereabouts enclosed area (seriously, he could have sat near the open door area on an otherwise uncrowded weekday).

Wednesday, June 15, 2011

Coin Laundry

Sadly, this week Lisa didn't attend Breakfast of champions, busy being too cool obviously. So I (Tiffo) will be reporting (blogging/attempting to write) about our Armadale adventure to Coin Laundry - 61 Armadale Street Armadale!


To be honest it started off a little on the grumpy side, we all had an empty stomach so that didn't help. I was shocked to learn that they don't take bookings, and with our growing group of champions I was worried we wouldn't find a table (having heard it can get quite busy here), or worse have to sit outside and eat in the freezing temperatures that is a Melbourne winter... brrrrr! Have no fear, Champion newbie Georgina to the rescue, arrived early and secured us a table indoors.


Bright and friendly interior!




Oh was it busy, every table taken, people waiting for takeaway coffees, there were even those brave enough to sit outside... for good food and coffee...? we were about to find out was definitely the case!






Made with Love by the pretty boy barista





So in we went 5 of us happily sitting inside where a prompt coffee order was taken. The girls noted that all the waiters were boys and pointed out that there was a particularly pretty barista pumping out the kilos and kilos of coffee that would no doubt be needed on the freezing day..




Corn and Manchego fritters... look at that chorizo!

We ordered our food, Steph (Champion Newbie), Sal and I, couldn't help but order the corn and Manchego (mmmmm cheese) fritters, which came with guacamole, corn relish, and creme fresh.. we all opted for a side of chorizo (because chorizo is awesome). Our food came promptly and we were amazed to find out that our SIDE of chorizo was the whole damn sausage... SCORE!







Maddy and Georgina (two more newbies) ordered the Coin Laundry Breakfast: Smashed avocado, roma tomatoes, bacon, beetroot relish, baby spinach and poached eggs AND The fruit bread: with sweet ricotta and Thyme Honey respectively.






Another round of delicious coffees and baked goods were next on the agenda. The waiter (not the pretty one) took our order, and considering the variations and number of things that we ordered I'm not surprised that he forgot one coffee (good effort since he didn't use a pad). So we indulged in yummy treats, Georgina had the gingerbread man and ate the arms and legs first (so he couldn't escape obviously), Sal and I shared a vanilla cupcake, and Steph had a mandarin polenta cake.

Baked goods!
My brekky, plus a the chorizo side, two coffees and the Baked treat came to $31, which is a little pricey for a breakfast, BUT it was delicious, the coffee was great, the service was good and speedy... did I mention it was delicious and totally satisfying?? Overall worth the extra money!

Coin Laundry... Yep, definitely a favourite!